ChicaGourmets!
Presents
A Latin Evening
Nacional 27
325 W. Huron
Chicago, IL
(312) 664-2727
www.leye.com
Monday, November 8, 2004
Reception — 6:00 PM
Dinner — 6:45 PM
Valet Parking is available.
ChicaGourmets! Hosts:
Michi Pena & Jerry Packer (773-857-7990)
Join us at "Chicago's hottest Nuevo Latino restaurant" (Restaurant Hospitality) featuring the "bold combination of flavors" (Bon Appetit) of 27 countries from South and Central America and the Latin Caribbean. "With the swank of a Ricky Ricardo nightclub" (John Mariani), guests dine on Chef Randy Zweiban's new Latin cooking from a menu named "Nations Restaurant News 2004 Best independently operated menu in America."
Marc Dornan, President of Lake Effect Fine Wine Distribution Co., has personally selected the wines to complement this fine dinner.
Lively sounds of Latin American Music will accompany the Reception.
Price is $69.00 per person for ChicaGourmets! members, or $79.00 for non-members, inclusive of tax and gratuity.
Please make checks payable to ChicaGourmets!
Your check is your reservation and must be received by November 1st, 2004. No refunds after November 1st, 2004.
We urge you to reserve today. Most ChicaGourmets! events sell out before the deadline.
Reserve your place now. Contact ChicaGourmets! at
reservations@chicagourmets.com,
or by mail at
ChicaGourmets!, Mail Boxes Etc. PMB 347, 47 W. Division St, Chicago, IL
LATIN WINE DINNER
RECEPTION
Cilantro Sofrito Chicken Skewers
Fluke Ceviche with Oranges on Crispy Wonton Skins
Bonito & Plantain Croquetas with Roasted Garlic Aioli
Shrimp Adobado with Pineapple-Vanilla Salsa
Altosur Estate Chardonnay
FIRST COURSE
Chorizo Crusted Scallops with Braised Leeks
Salsa Cruda and Roasted Garlic Crema
Altosur Estate Merlot 2002
SECOND COURSE
Braised Lamb Shoulder Stew
Guajillo Lamb Jus, Confit Potatoes & Cumin Carrots
Finca Sophenia Cabernet Sauvignon 2002
THIRD COURSE
Manchego and Idiazabel Cheeses
Cabrales Blue Cheese Flan
Finca Sophenia Malbec 2002
Coffee Service Upon Request